Work Range
Wok Ranges are designed to concentrate heat towards the centre of the wok, by allowing the base to sit near the heat source, thus consuming less fuel. They are generally used for stir frying, deep frying, poaching and many more cooking techniques. They also incorporate drain channel and water faucets.
Chinese Cooking Range
Introducing our premium Chinese Cooking Range, meticulously crafted to meet the demands of professional chefs and culinary enthusiasts alike. Constructed from high-grade SS304 stainless steel with a sturdy thickness of 1.6mm, and featuring cast iron vessels and T-35 burners, this cooking range offers unparalleled durability, performance, and versatility for all your culinary needs.
Key Features:
- Superior SS304 Stainless Steel Construction: Our Chinese Cooking Range is built to last, with a robust frame crafted from premium SS304 stainless steel. Known for its exceptional strength, corrosion resistance, and hygiene properties, SS304 stainless steel ensures durability and maintains a pristine appearance even in the most demanding kitchen environments.
- Powerful T-35 Burners for Precision Cooking: Equipped with high-performance T-35 burners, each engineered to deliver precise heat control and maximum efficiency. Whether you’re stir-frying, deep-frying, or simmering, our burners provide consistent and reliable heat distribution for perfect results every time.
- Durable Cast Iron Vessels: The cooking range comes complete with durable cast iron vessels, designed to withstand high temperatures and heavy-duty use. The superior heat retention properties of cast iron ensure even cooking and enhance the flavour of your dishes, making it ideal for authentic Chinese cuisine.
- Spacious Cooking Surface: With ample space and a well-designed layout, our Chinese Cooking Range offers versatility and convenience for preparing a wide range of dishes simultaneously. The ergonomic design maximizes efficiency and workflow, allowing you to focus on creating culinary masterpieces with ease.
- Sturdy and Stable Design: Engineered for stability and safety, our cooking range features reinforced legs and a sturdy frame to provide a stable platform during cooking. The robust construction ensures long-lasting performance, even in busy commercial kitchens.
- Easy to Clean and Maintain: The smooth stainless steel surface and removable cast iron vessels make cleaning and maintenance effortless. Simply wipe down with a damp cloth and mild detergent to keep your cooking range looking immaculate and hygienic at all times.
Experience the perfect fusion of durability, performance, and elegance with our Chinese Cooking Range crafted from premium SS304 stainless steel, featuring cast iron vessels and T-35 burners. Elevate your culinary creations and embark on a journey of authentic Chinese cuisine with confidence and precision.
